Today entry a liltle bit different.. Yeah! Really different as this is my first time sharing about ' How to make...'.
Last few days, my friend shared her picture making ice cream with OREO biscuit. And when im google about the recipe, i found many bloggers written about it. When i went through the recipe..Hye..Hye..hye..it really simple.My kids also can do it.LOL!
So, today we managed to do it.Mama & kids in the kitchen, acting like we were in Masterchief Malaysia Program.
Ok, here the simple steps in making this super Fun & Yummeh Ice cream.. This recipe i improvised it myself by adding Mineral Coffee. Hye, Mineral Coffee is a drink with No Cholesterol, No Preservatives & No sugar added. Ok, i feel a liltle bit relief there when it said No Cholesterol..Again No Cholesterol.
Servings: 8 peoples.
Time Preparation: 15 minutes
Half Bottle of Marigold Milk
1 Pack of Oreo Biscuit.
Half Bottle of Whipped Cream
1Sachet of Mineral Coffee
1) Combine all the ingredients & mixed well in the blender.
2) Then, pour mixture in your preferable container & put it into the freezer for about 6 hours or until firm.
To serve, scoop it from the container or cut into slices.
Ready to eat! Try it la.. Super Yummeh.
Siti Azlina Osman.